top of page

Peking Duck (2 Course)

  • Sliced crispy Duck skin with pancake and homemade special sauce

  • San Chow Bow: Diced Duck and veg wrapped with a piece of fresh crisp lettuce

Our famous Hong Kong Chef with over 40 years of experience uses fresh and finest ingredients, along with the traditional Chinese cooking methods, providing a healthy experience for our special guests.

Chef Suggestion
bottom of page